Composition |
Full-fat soybeans, toasted, extruded and dehulled |
Feed advice |
|
Shelf life |
Several months in dry conditions |
Benefits |
Maximum protein availabilityMaximum oil availabilityOil digestibility 91% (Schothorst 2011)Significant reduction of bitter substances, which improves the tastinessOptimal reduction of the anti-nutritional factors |
Product group |
|
Raw materials |
Soy |
Deliver options |
Bulk, Big bag |