Balanced goat feed contains all the necessary nutrients in the correct proportions and quantity. This results in healthy goats and maximum milk output.
Goats are well able to digest cereals and these contain the necessary proteins, carbohydrates and fats. A varied diet stimulates the total feed intake of goats. Legumes, corn, wheat, rice and peas are suitable products for processing into the dietary ration for goats.
Sheep need roughage for proper rumen function and production of saliva against acidification. Supplementation with concentrated feed to provide the necessary energy, proteins and minerals is especially necessary before the service, during gestation and during suckling period to bring/keep the sheep in the correct condition.